Cookery School

Description

An immersive experience for individuals or small groups to make fresh Italian pastas, breads or risotto in a state-of-the-art restaurant kitchen.

£150 per person (minimum 2 people, maximum 6). Please note that we require 4-6 weeks’ notice for bookings, so please enquire before purchasing.

Available Days: Tuesday, Wednesday, Thursday – Time: 10:00 am – 2:00 pm

For group bookings, please contact us directly.

Your private lesson includes:

• ­Coffee or tea on arrival
• ­2-hour cookery lesson, where you can choose to make Pasta, Bread, or Risotto
• ­All your fresh, pure Italian ingredients
• ­Cooking equipment in a state-of-the-art restaurant kitchen
• ­Tips and tricks on the art of Italian cooking
• ­A light lunch with a glass of wine or a soft drink
• A ­La Locanda apron and recipe cards to take home